Here is a series in the making entitled Wanted. It all started with the need to produce a self-portrait on a white background for a contest submission. My portrait and the one of Maxyme were produced in a mere 5min. … Continuer la lecture →

I’ve come to analyze my typical personal creative cycle. It’s something close to a roller coaster ride and it goes like this… Step1: The Idea At the beginning of the creative process, I hit a peak as I get really … Continuer la lecture →

Wired has now set the tone for modern approach to the electronic magazines, providing a fully interactive experience plus added value with exclusive video content. Now let’s just see who plays follow the leader…

When you’re that good looking, you need to share it with the world!

This is my new official portrait. I got a new haircut, I shave my 3-day beard and decided to pose without any expression or tension in my face. I like it.

From Anouk Lessard‘s latest shoot comes Black Paradise. I had the chance to meet Anouk through L’Éloi and I must say I was impressed by her soft presence. The same presence and soft strength that are reflected in her images. … Continuer la lecture →

I was commissioned by NolinBBDO to shoot the new web page for La Crème. The whole production was managed by L’Éloi’s producer Cynthia Pelletier who did an amazing job doing research and managing all the fine details going in the … Continuer la lecture →

Then you need to make sure what you say is relevant. Too many times I see people using social networks in a negative way. Not that there is a way of doing things, after all, the web is all about … Continuer la lecture →

Here’s an old shot, dating back from my school years. As I was digging through the past in search of a file, I stumbled upon an old set I hadn’t seen in years. I thought this one was worth showing. … Continuer la lecture →

Here is Shake & Fries, a series inspired from 50′s dîner culture and the infamous mix of shake & fries! I remember seeing movies as a kid where cool cats would order both items only to dip the fries into … Continuer la lecture →